A Slice of Kentucky
Product Description
Compiled by the “Cookbook Ladies of Kentucky” a nationally acclaimed network of more than _____cooks associated with McClanahan Publishing Co. of Kuttawa, Kentucky, this book focuses on both traditional and modern cooking ideally suited for preparation in the home kitchen.
With an eye toward keeping things relatively simple but still creative, this book is the result of much sharing and brainstorming among some of the most ardent cooks, both rural and metropolitan, in Kentucky. Most of them will tell you that their favorite room in the house is the kitchen and this collection of recipes supplies ample proof that they put it to good use.
About evenly divided into imaginative sections dubbed, Beginnings and Beverages, Besides, Beyonds, Breads, Breakfast & Brunch, Main Events, One Dishers and Soups Salads & Sandwiches, this cookbook features 225 well-proven recipes that users can exploit to delight their families and dinner guests alike.
8.5” x 10” hard-cover _____ pages.
With an eye toward keeping things relatively simple but still creative, this book is the result of much sharing and brainstorming among some of the most ardent cooks, both rural and metropolitan, in Kentucky. Most of them will tell you that their favorite room in the house is the kitchen and this collection of recipes supplies ample proof that they put it to good use.
About evenly divided into imaginative sections dubbed, Beginnings and Beverages, Besides, Beyonds, Breads, Breakfast & Brunch, Main Events, One Dishers and Soups Salads & Sandwiches, this cookbook features 225 well-proven recipes that users can exploit to delight their families and dinner guests alike.
8.5” x 10” hard-cover _____ pages.